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EXPERIENȚE AIRBNB

Activități care implică mâncare și băuturi în Alps

Rezervă activități unice organizate de experți locali pe Airbnb.

Se afișează 4 din 10 elemente
Pagina 1 din 3
Cazare nouă

Cook risotto and gnocchi and enjoy a meal

Enjoy a hands-on cooking class followed by a three-course meal with wine Meet Alice and Aiko Start with an aperitif while we get to know each other Master gnocchi Get your hands doughy and make some light, pillowy gnocchi Watch a Risotto Demo Learn how to turn risotto's blank canvas into something rich Share a feast Enjoy the dishes you made, paired with Erba Brusca wines

Cazare nouă

Bake sourdough bread with a chemist baker

Mix and knead your own dough as you get a crash course in the science behind sourdough. Meet Aurora Learn about our bakery’s philosophy and what to expect. Pick up our tools Get familiar with ingredients and tools we'll use. Shape the dough Follow my techniques for the perfect dough. Get science basics Discuss the fermentation process and how it affects dough. Taste fresh bread Break open a hot loaf and take an unbaked one for later.

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Perpare and power up with a nutritious breakfast

Mix and mingle in a granola-making workshop in a comfortable Milanese flat. Pour yourself a cup Caffeinate, meet fellow chefs, and groove to relaxing music. Combine and cook Stir the base ingredients and pop them into the oven. Preview the results Munch on pre-prepared granola served with yogurt and fruit. Package your mix Take home your personalized, wholesome granola.

Se afișează 4 din 10 elemente
Pagina 1 din 3
Scor mediu de 5 din 5, 9 recenzii

Esperienza in Villa sulle colline di Firenze con vista

Vivrai un esperienza unica e autentica nella nostra Villa situata sulle colline Fiorentine e circondata dalla campagna con vista su Firenze. Verremo a prenderti con la nostra auto al punto di ritrovo a Firenze e in 10 minuti ti accompagneremo alla nostra casa . insieme prepareremo delle ricette tradizionali Toscane e ti svelerò i segreti che i miei nonni mi hanno insegnato con amore . Prepareremo insieme due tipi di PASTA FATTA IN CASA , le Tagliatelle e i Ravioli (pasta ripiena di ricotta e spinaci, la speciale ricetta nella nonna Lina) Poi cucineremo le POLPETTE di carne con sugo di pomodoro con la ricetta della mia nonna Siliana. in fine ti mostrerò come si prepara un buon GELATO casalingo al quale aggiungeremo frutta fresca o del caffè di moka per un ottimo “affogato al caffè”. Mangeremo il buon cibo preparato insieme nella terrazza della villa circondata dalla natura e berremo insieme ottimi VINI Toscani ( bollicine , bianco e rosso biologico ) e un ottimo aperitivo fatto con sciroppo dei fiori dei nostri alberi di sambuco. La bellissima VISTA sulla città di Firenze e sulla campagna Toscana renderanno questa esperienza unica e irripetibile. nelle 3 ore che passeremo insieme sarà bello raccontarti un po’ della storia della mia famiglia e dei miei nonni mostrandoti il libro dei ricordi . Utilizzeremo prodotti di alta qualità del nostro territorio , molti biologici.

Scor mediu de 4.99 din 5, 2653 recenzii

Handmade Family Pasta & Tiramisù

THIS IS NOT A CONVENTIONAL COOKING CLASS: of course you'll learn a lot about pasta but you'll be welcomed into my family like old friends for a traditional Italian meal, cooking all together while sharing our different stories. Ravioli, spaghetti, tagliatelle or other typical kinds of pasta will be on the menu: the masterpiece of Italian cooking history. And, why not, we'll also prepare our "secret" tiramisù with chocolate. Of course, after cooking, we'll enjoy what we have prepared in a simple Italian meal all together with complimentary wine and coffee ;) ps: If you are a group or you don't see availability you can try to reach out to me for dinner or other dates.

Scor mediu de 4.98 din 5, 128 recenzii

Cooking class; Traditional sLOVEnian Štrukelj

How to explore a traditional Slovenian culture better than through its local food? Slovenia is a country with and old and rich cuisine history. From my grandmother, to my mother and now to me, recipes and different ways of cooking a traditional Slovenian ŠTRUKELJ have been passed on and now I want to share this with you! Together we will dive deep into Slovenian traditional cuisine. After a warm welcome we will put our aprons on and get our hands dirty! Did you know that there are more than 13 ingredients in the traditional štrukelj and many natural flavor enhancing additions, some that are secrets from our grandmothers? I want to invite you to come and find out! The class is led by Luka, a local with an aptitude for cooking and love for Slovenian culture. He will make sure your štrukelj is a success and that you will be in a food & laugh coma at the end of the experience! Included in the cooking class: - homemade traditional wine liquor in viljamovka - cheese and prosciutto plating - beverage/juice - printed and digital recipe - group photo - 100 % good company

Scor mediu de 4.9 din 5, 10897 recenzii

PASTAMANIA

Take a break from travel fatigue and experience a deeper connection with Italian culture by mastering the art of homemade pasta in our hands-on cooking class in Florence. Join us at our cooking school in the historic city centre, right by the Arno River, for a fun, interactive and unique experience led by professional chefs. In various shapes, you’ll learn the secrets of making traditional Italian pasta like RAVIOLI, FETTUCCINE, and TORTELLI. We provide everything you need—kitchen apron, rolling pin, pasta cutter, eggs, and flour. After crafting your pasta, we’ll cook it together and enjoy the meal family-style with the group. Tomato sauce for fettuccine is made in advance and butter&sage is made in front of you. The experience is held in English, lasts around 3 hours and includes connecting with fellow travellers while sipping organic Tuscan wine from our farm, “Dalle Nostre Mani.” At the end, enjoy some chocolate dessert with a shot of limoncello. English instructions are provided, ensuring you leave with the skills to impress friends and family back home!