Food and drink venue
Mayura Station
12 localnici recomandă
Sugestii de la localnici
Steve
May 5, 2018
Australia's gold medal winning Wagyu Beef provider. Open Thursday to Saturday evening. Package this up with a Coonawarra cellar door tour with Coonawarra Discovery so you can sit back and enjoy a wine and dine tour in complete comfort
Roslyn
December 1, 2016
The Tasting Room was recently awarded ‘Best Formal Steak Restaurant’ at the Restaurant and Catering Awards 2014, The Tasting Room is a boutique facility located on farm at Mayura Station, South Australia. A unique restaurant that offers the ultimate ‘paddock to plate’ experience in the Limestone Coast. The most Prime cuts of export grade Wagyu beef are cooked to perfection at The Tasting Room. Many of the cuts of Wagyu beef that are used are unavailable for purchase in Australia due to overseas demand. An extensive wine list focusses on the local Coonawarra wines.
The Tasting Room was recently awarded ‘Best Formal Steak Restaurant’ at the Restaurant and Catering Awards 2014, The Tasting Room is a boutique facility located on farm at Mayura Station, South Australia. A unique restaurant that offers the ultimate ‘paddock to plate’ experience in the Limestone Coa…
Jodi
January 25, 2021
People travel from all over the world to get a taste of this delicious full blood Wagyu Beef. Sit back and relax while chefs bring you course after course of their signature steaks, served with in season produce. It’s a little drive, but absolutely worth it if you want a dining experience like no other. Make sure you book in advance.
Derek & Jo
July 28, 2018
Mayura Station is a national award-winning boutique beef producer specialising in full-blood Wagyu Beef.
Poziție
Canunda Frontage Road
Canunda, SA